ruwx9

Crescent Cordon Bleu

Crescent Cordon Bleu

Crescent Cordon Bleu Ingredients SCALE two (eight ounce) cans of crescent rolls a quarter pound of deli chicken breast, sliced thin a quarter pound of deli ham, sliced thin eight ounces Jarlsberg cheese, shredded for the Honey Mustard a quarter cup dijon mustard a quarter cup mayonnaise a quarter cup honey half tablespoon white wine vinegar Instructions Unroll crescent rolls…

Read More
Chicken Gloria Casserole

Chicken Gloria Casserole

Chicken Gloria Casserole INGREDIENTS three boneless skinless chicken breasts, cut in half lengthwise 1/3 cup all-purpose flour three tablespoons olive oil two tablespoons butter eight oz mushrooms, sliced half cup sherry wine one (18 oz) can cream of mushroom soup six slices Swiss or Muenster cheese two tablespoons fresh parsley, chopped, for garnish Kosher salt…

Read More
Chicken Alfredo Lasagna Roll-Ups

Chicken Alfredo Lasagna Roll-Ups

INGREDIENTS ten Lasagna Noodles three cups Chicken, cooked and shredded sixteen oz cottage cheese one teaspoon salt one teaspoon Italian Seasoning half teaspoon onion powder half teaspoon garlic powder one 1/2 cups Alfredo sauce 1 1/2 cups mozzarella, shredded 1 1/2 cups parmesan, shredded PREPARATION Preheat oven to three hundred fifty °. Spread out a…

Read More
One Pan Taco Chicken Bake

One Pan Taco Chicken Bake

One Pan Taco Chicken Bake INGREDIENTS four boneless, skinless chicken breasts one taco seasoning packet 1 1/2 cups salsa half cup cheddar cheese, shredded half cup pepper jack cheese, shredded a quarter cup sour cream two tablespoons green onions, sliced PREPARATION Preheat oven to three hundred seventy five ° and coat a baking dish with…

Read More
CHEESY CORNBREAD

CHEESY CORNBREAD

CHEESY CORNBREAD INGREDIENTS For the Cheesy Cornbread three cups cornbread mix (I used Marie Callenders) eight  ounces sour cream half cup water one large egg half cup onions chopped half cup diced jalapenos or green chilies two cups sharp cheddar cheese shredded For the Honey Butter half cup butter ⅓ cup honey INSTRUCTIONS Preheat oven to three hundred fifty degrees and spray an 8×8 baking dish with non-stick cooking spray. Set aside. For…

Read More
Impossible Taco Pie

Impossible Taco Pie

Impossible Taco Pie INGREDIENTS one 1/2 lbs lean ground beef one packet taco seasoning one (4.5 oz) can diced green chiles half cup salsa one cup cheddar cheese, grated half cup Bisquick mix onecup milk three large eggs Kosher salt and freshly ground black pepper, to taste Cilantro, finely chopped PREPARATION Preheat oven to four…

Read More
BANANA PUDDING POKE CAKE

BANANA PUDDING POKE CAKE

BANANA PUDDING POKE CAKE Ingredients 15.25 ounce box yellow cake mix ingredients needed to make cake: eggs, oil & water two (3.4 ounce) packages instant banana pudding four cups milk eight ounce tub frozen whipped topping (COOL WHIP) thawed twenty vanilla wafers crushed Instructions Prepare cake mix according to package directions for a 9×13-inch cake. Once cake comes out of the oven, allow it to cool…

Read More
CHILI CHEESE DOG CASSEROLE

CHILI CHEESE DOG CASSEROLE

CHILI CHEESE DOG CASSEROLE INGREDIENTS thirty ounce (two cans) chili with beans  ounce can Rotel  eight ounce can original crescent dough 1½ cups cheddar cheese shredded and divided in half six beef smoked sausage Minced parsley optional garnish INSTRUCTIONS Preheat the oven to three hundred seventy five degrees Fahrenheit. In a 9×13 inch pan, combine the canned chili and Rotel and stir until…

Read More
Loaded Broccoli Cauliflower Salad

Loaded Broccoli Cauliflower Salad

Loaded Broccoli Cauliflower Salad INGREDIENTS one cup mayonnaise one tablespoons Swerve, or other sweetener two tablespoons apple cider vinegar three cups raw broccoli three cups raw cauliflower half red onion, chopped half cup cheddar cheese, shredded eight oz bacon, cooked and crumbled half cup raw pecan pieces INSTRUCTIONS In a bowl add the mayonnaise, Swerve…

Read More
Apple Crisp Mini Cheesecakes

Apple Crisp Mini Cheesecakes

Ingredients Graham Cracker Crust: 3/4 cup graham cracker crumbs 1 and 1/2 Tablespoons sugar half teaspoon cinnamon three Tablespoons unsalted butter-melted Crumb Topping: 1/3 cup all-purpose flour 1/3 cup light brown sugar 1/3 cup quick cooking oats 3/4 teaspoon cinnamon 1/8 teaspoon nutmeg two and half Tablespoons unsalted butter-melted Apple Filling: two medium-small apples-peeled and chopped finely two teaspoons freshly squeezed lemon juice one and half…

Read More